Asia’s SHOCKING Meat Culture!! STREET FOOD at Biggest Tribal Market!!

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DONG VAN, VIETNAM – Today we’re in Dong Van, a town in the northern province of Ha Giang, Vietnam. They are especially known for their Sunday tribal market that brings together people from the surrounding mountains and hills to trade and sell. It’s a colorful display of a flea market with everything from livestock to street food. Today we’re going on an ultimate street food tour through the market.

4 am – We start early at 4 am because I wanted to get a glimpse of how Thang Co, one of the local favorite dishes is made. It was formerly made from horse organs, but now cow is common. The traditional dish is quite simple, organs boiled, and served with green onions and salt on the side.

Additionally, we had a fantastic bowl of crispy pork belly pho and some more organs for breakfast.

After eating quite a lot we continued our tour through the Dong Van market. I enjoyed the colorful back alleys, the livestock trade, and all the street food snacks along the way.

When you’re in Ha Giang, Northern Vietnam, Dong Van market is a must visit on Sunday.

A big thank you to YESD Travel Vietnam for making this happen: https://yesd.org/ Highly recommended for authent and responsible tours in Vietnam.

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